skimp

英 [skɪmp]

美 [skɪmp]

v.  节省，吝惜(时间、钱等)

现在分词：skimping　过去分词：skimped　过去式：skimped　第三人称单数：skimps　

TOEFLGRE

BNC.21212 / COCA.21812

牛津词典

verb

• 节省，吝惜（时间、钱等）
  to try to spend less time, money, etc. on sth than is really needed
  1. Older people should not skimp on food or heating.
     老人吃饭和取暖不应吝惜。

柯林斯词典

• VERB 草率地做;马马虎虎地做;节俭使用;节省
  If youskimp onsomething, you use less time, money, or material for it than you really need, so that the result is not good enough.
  1. Many families must skimp on their food and other necessities just to meet the monthly rent.
     就为了交齐每月的租金，许多家庭不得不省吃俭用。

英英释义

verb

• supply sparingly and with restricted quantities
  1. sting with the allowance
  Synonym:stintscant
• subsist on a meager allowance
  1. scratch and scrimp
  Synonym:scrimpstint
• limit in quality or quantity
  Synonym:scant
• work hastily or carelessly
  Synonym:scant

双语例句

• They had to skimp to send their sons to college.
  他们不得不省吃俭用以便送儿子进大学。
• It's silly to skimp on food.
  在吃上舍不得花钱很愚蠢。
• The children skimp their homework because they've got one eye on the clock in case they miss their favorite program, and we eat all our meals on our knees.
  孩子们一只眼睛盯着闹钟马马虎虎地完成作业，因为害怕错过他们喜爱的电视节目；我们在膝盖上吃饭。
• Two other suggestions: Put in nap rooms at the office and don't skimp on the free coffee.
  另外，研究人员还提出了两个建议：在办公室中设置午休室，也不要不舍得提供免费的咖啡。
• The introduction of social security, medical insurance and other programmes has raised costs, although many factories skimp on these legally required payments or deduct other, random fees, from salaries.
  引入社保、医保和其他一些项目提高了成本，尽管许多工厂克扣了这些法定支出，或者以其它名目从工资中扣除一些费用。
• If you skimp onthe important things, you may spend more in the long run.
  如果你在购买重要物品时省不得花钱，从长远来看，你的开销可能更大。
• Many old people skimp on food and heating in order to meet their bills.
  许多老人节约食物和暖气供应以偿付账单。
• And paying your bills, you're able to keep, say ten, if you skimp.
  和日常账单，你还可以剩10元，如果你节约的话。
• 10. If you keep your eye on the profit, youre going to skimp on the product.
  10.如果你的眼睛只盯着利润，你就会在产品上敷衍了事。
• Initially, people skimp on non-staple foods, cutting the quality and diversity of their intake; in the next stage, the quantity and safety of diets suffer.
  最初，人们通过削减食物品质和摄入种类来减少副食品方面的开支，紧接着就是食物数量和安全性。